Nicaragua Alta De Jinotega - 5lbs Bag

Regular price $74.00 Available

Weight
Grind
This coffee is sourced from family owned farms organized around Cooperativa Multifuncional Family Coffee R.L. (COMULFAC), a cooperative founded in 2013. COMULFAC members live within the department of Jinotega, Nicaragua. Farmers cultivate coffee on farms that average 4 to 100 acres in size and they use their own micro-mill to process harvested cherries, which allows for meticulous care in depulping, fermenting, and drying the coffee. COMULFAC was established with assistance from J&M Family (a privately-owned export company in Jinotega), which has been purchasing coffee from these farmers for several years. The idea behind establishing a cooperative model was to help the farmers organize their efforts and combine their resources to develop social projects aimed at improving the quality of life in their communities.

Additional Information:
Cupping Notes: milk chocolate, caramel, citrus
Roast: medium
Harvest: December - March
Process: washed, patio dried
Altitude: 980 to 1,400 meters
Varietal: Bourbon, Catimor, Catuai, Caturra
Certifications: Fair Trade, Organic
 
** Similar roast profile and great substitute for Coffey Street of our City Reserve Collection of coffees.
 
Learn more about different brew methods and how to make coffee like the pros here

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